发明名称 |
MIKROKRISTALLINE CELLULOSE UND EINEN GALAKTOMANNANGUMMI ENTHALTENDER FETTÄHNLICHER FÜLLSTOFF FÜR WÄSSRIGE NAHRUNGSMITTEL. |
摘要 |
Microcrystalline cellulose intimately admixed with a galactomannan gum such as guar gum, in an aqueous medium and then dried, preferably by spray drying, forms a novel aggregate comprising a powder whose particles are spheroidal in shape. The resulting material may be used, that is, as a low-calorie fat-like material in certain foods. Optionally, a third, edible, component such as a lipophilic material, or a hydrophilic material, such as a proteinaceous material or a polysaccharide, or mixtures thereof, may be incorporated in this composition to enhance taste and/or other desired properties. When this composition, in colloidal form, is added to such foods as salad dressings or dairy products as a fat substitute, it imparts a fat-like mouth feel and consistency without the caloric value of fat. In a further embodiment of this invention, it has been found that the sperical particles may be broken down under high energy shear conditions to form a fibrous material which, when dispersed in water, also imparts fat-like properties to foodstuffs. |
申请公布号 |
DE69008528(T2) |
申请公布日期 |
1994.08.18 |
申请号 |
DE1990608528T |
申请日期 |
1990.05.16 |
申请人 |
FMC CORP., PHILADELPHIA, PA., US |
发明人 |
MCGINLEY, EMANUEL JOSEPH, MORRISVILLE, PA 19020, US;TUASON, DOMINGO CUSTODIO, JR., BENSALEM, PA 19020, US |
分类号 |
A23G9/32;A23D9/02;A23G9/44;A23G9/52;A23L;A23L1/05;A23L1/0526;A23L1/0528;A23L1/0534;A23L1/19;A23L1/24;A23L1/307;A23L1/308 |
主分类号 |
A23G9/32 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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