发明名称 |
Ready-to-eat, polyphosphate-containing puddings |
摘要 |
Polyphosphates such as tetrasodium polyphosphate and sodium acid polyphosphate are used to reduce the amount of protein aggregation which results from heat treating a ready-to-eat pudding formulation at temperatures in excess of 265 DEG F.
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申请公布号 |
US5221549(A) |
申请公布日期 |
1993.06.22 |
申请号 |
US19910800807 |
申请日期 |
1991.11.27 |
申请人 |
KRAFT GENERAL FOODS, INC. |
发明人 |
LESHIK, RICHARD R. |
分类号 |
A23C9/154;A23L1/187 |
主分类号 |
A23C9/154 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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