Cooking vessel, method and device for thermal regulation of the heating of this vessel

摘要

The cooking vessel comprises an electrical heating resistor 4, a sensor 7 for measuring the temperature of this vessel and means for thermal regulation of heating. It furthermore comprises plural heating functions having different maximum temperatures, means for selecting these functions, the thermal regulation means 14 being adapted to control the thermal regulation of heating for each of these functions. Use to allow the preparation of foods at various temperatures without the risk of exceeding the prescribed temperature. <IMAGE>