| 摘要 |
PURPOSE:To obtain a coloring agent consisting of a mixture of edible color and insoluble calcium-containing substance, free from migration of pigment in heating treatment or during preservation in case of coloring of KAMABOKO (boiled fish paste), etc. and suitable also as a calcium sauce. CONSTITUTION:The aimed coloring agent consisting of the mixture of an edible color (preferably cochineal lake or lac lake) with an insoluble calcium-containing substance (preferably animal bone, shell, egg shell, apatite, calcium phosphate or calcium carbonate). |
