Process for preparation of organic chemicals.

摘要

Process for the racemization of an amino acid amide with the general Formula I <CHEM> the amino acid amide being brought into contact with an enzyme with amino acid amide racemase activity. In particular the invention relates to a process for enzymatic preparation of optically active amino acids from amino acid amides by bringing the amino acid amide into contact with a biocatalyst which in addition possesses L- or D-amidase activity.