发明名称 |
Method for adhering spices on the surface of rice |
摘要 |
The present invention is concerned with a continuous process for preparing a non-segregating, free-flowing dried instant rice and sauce dish comprising coating rice in a rotating coating reel with a layer of oil followed by contacting the coating rice with dry ingredients then applying a second layer of oil and finally adding vegetable inlays prior to packaging.
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申请公布号 |
US4767636(A) |
申请公布日期 |
1988.08.30 |
申请号 |
US19860915169 |
申请日期 |
1986.10.03 |
申请人 |
GENERAL FOODS CORPORATION |
发明人 |
RAMOS, HECTOR V.;FAGAN, JR., KENNETH W.;ROTHENBERG, JOAN R.;SMITH, DAVID L. |
分类号 |
A23L1/182;(IPC1-7):A23L1/36 |
主分类号 |
A23L1/182 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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