APPARATUS FOR BOILING A PRODUCT SUCH AS SHRIMPS

摘要

An apparatus for boiling a product such as shrimps comprising a reservoir for liquid used for boiling and heat supply means for supplying heat to the boiling liquid, whereby the reservoir comprises a conveyor device that transports the product through the boiling liquid. In a preferred embodiment the conveyor device comprises a perforated conveyor belt having upright division plates at regular intervals. The device preferably comprises further means for cooling the product in the same device after boiling.