| 摘要 |
PURPOSE:To obtain a hard-boiled egg by using an electronic oven in a short time, by putting an egg in a solution of salt with a given concentration and volume, irradiating it with microwave. CONSTITUTION:Water containing about 5g salt and the egg 2 are put in the inverted truncated conical container 1 having size to keep about 100ml water based on 1 egg, the container is put in a heating chamber of an electronic oven, heated by microwave heating (about 500W power), to given a hard-boiled egg having clearly solidified vitellus in about 6min and 30sec. A soft-boiled egg can also be prepared by increasing salt concentration. |
