发明名称 |
METHOD FOR PREPARING FABRICATED SHELLFISH PRODUCTS |
摘要 |
A fabricated shellfish product is prepared by shaping a blend of shellfish meat and a whey protein concentrate composition having more than 30% protein wherein at least 50% of the protein in the whey protein concentrate composition is whey protein which whey protein concentrate composition is capable of forming a gel at 15% solids within 30 minutes when heated at 85 DEG C. The utilization of shrimps of a very small size as a food product is facilitated. |
申请公布号 |
PT73136(B) |
申请公布日期 |
1982.07.15 |
申请号 |
PT19810073136 |
申请日期 |
1981.06.04 |
申请人 |
STAUFFER CHEMICAL COMPANY |
发明人 |
JACK LEO HERZ |
分类号 |
A23J1/20;A23J3/00;A23L17/00;A23L17/40 |
主分类号 |
A23J1/20 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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