| 发明名称 |
Swelling and softening biological prods. e.g. potatoes - using microwave or infrared and precooking stage |
| 摘要 |
Swelling and softening of H2O-contg. biological prods., e.g. potatoes, using microwaves or infra-red radiation, comprising a precooking stage. Pref. the prods. are in the forem of thin sheets. The process gives improved swelling and softening. |
| 申请公布号 |
DE2921936(A1) |
申请公布日期 |
1980.12.04 |
| 申请号 |
DE19792921936 |
申请日期 |
1979.05.30 |
| 申请人 |
WIENEKE,FRANZ,PROF.DR.-ING. |
发明人 |
WIENEKE,FRANZ,PROF.DR.-ING. |
| 分类号 |
A23L5/10 |
主分类号 |
A23L5/10 |
| 代理机构 |
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代理人 |
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