Preparing foodstuff with sealed edges comprising cereal pastry, comprises preparing cereal dough, rolling out the dough, preparing cutout, placing deep-frozen, covering the filling, closing the ends and placing folded foodstuff

摘要

Preparing a foodstuff with sealed edges comprising a cereal pastry containing a filling, comprises preparing a cereal dough; rolling out the dough; preparing cutout from the pastry and eliminating the cutouts; placing deep-frozen and measured filling on rolled out pastry at the cutouts center; moistening the pastry and covering the filling by folding and overlapping of two opposite edges; sealing the overlapping edges; closing the ends of the rolled-out pastry and optionally cutting across the pastry; turning around and placing folded foodstuff with the edges; and optionally deep freezing. Preparation of foodstuff with sealed edges comprising a cereal pastry containing a filling, comprises preparing a cereal dough; rolling out the dough in a form of final foodstuff; preparing cutout from the pastry according to a defined form and eliminating those cutouts to leave a gap; placing deep-frozen and measured filling on rolled out pastry at the center of the cutouts; moistening the pastry and covering the filling by folding and overlapping of two opposite edges of the rolled-out pastry above the filling; sealing the overlapping edges between each other of the rolled-out pastry; closing the ends of the rolled-out pastry by applying a pressure and optionally cutting across the pastry into portions; turning around and placing folded foodstuff with sealed edges; and optionally deep freezing the foodstuff. An independent claim is included for a cereal dough based foodstuff with sealed edges obtained by the process, where the product contains a filling and one of the sides of the product contains the pastry cutouts, the cutouts enclosing the filling.