发明名称 SPECTROSCOPIC CHARACTERIZATION OF SEAFOOD
摘要 A method and apparatus for field spectroscopic characterization of seafood is disclosed. A portable NIR spectrometer is connected to an analyzer configured for performing a multivariate analysis of reflection spectra to determine qualitatively the true identities or quantitatively the freshness of seafood samples.
申请公布号 EP2976605(A4) 申请公布日期 2016.11.16
申请号 EP20140779143 申请日期 2014.03.20
申请人 VIAVI SOLUTIONS INC. 发明人 O'BRIEN, NADA, A.;HULSE, CHARLES, A.;SIESLER, HEINZ, W.;HSIUNG, CHANGMENG
分类号 G01J3/00;G01J3/02;G01J3/26 主分类号 G01J3/00
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