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发明名称
Procédé et dispositif de tassement par secousses de la pâte dans la fabrication du chocolat et d'articles de confiserie
摘要
申请公布号
FR874391(A)
申请公布日期
1942.08.05
申请号
FRD874391
申请日期
1939.03.21
申请人
发明人
WEBER;LOHMANN;GABEL;GABEL GERARD;FRIEBEL
分类号
A23G1/24
主分类号
A23G1/24
代理机构
代理人
主权项
地址
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