发明名称 |
BEER AND RELEVANT PRODUCTION METHOD |
摘要 |
<p>A beer obtained from the fermentation process of cereals and/or legumes is described. Said beer is characterized in that it comprises isoflavones aglycons that are biologically active forms of isoflavones.</p> |
申请公布号 |
HK1199055(A1) |
申请公布日期 |
2015.06.19 |
申请号 |
HK20140112555 |
申请日期 |
2014.12.15 |
申请人 |
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发明人 |
CLERICI, CARLO;SETCHELL, KENNETH DAVID REGINALD |
分类号 |
C12C |
主分类号 |
C12C |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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