| 摘要 |
This invention is a device and method for automatic and selective modification of the taste and/or smell of one or more selected nutrient or food types as food is being digested within a person's mouth. This invention can comprise: a taste and/or smell modifying substance; a reservoir for this substance that is implanted within the person's body; and a flow control mechanism that automatically and selectively increases flowable communication between this substance and the person's oral cavity or nasal cavity when a selected nutrient or food is being digested within the person's mouth. This invention can help a person to moderate their consumption of unhealthy food and to limit their overall caloric intake as part of a comprehensive system for improved nutrition, energy balance, and weight management. |
