| 摘要 |
PURPOSE: A method for making vinegar using Pueraria Radix juice is provided to make the vinegar which can relieve fatigue and increase appetite and metabolism, and to prevent osteoporosis. CONSTITUTION: A method for making vinegar using Pueraria radix juice comprises: a step of washing Pueraria radix(S100); a step of cutting the washed Pueraria radix(S200); a step of steaming the cut Pueraria radix(S300); a step of pulverizing the steamed Pueraria radix(S400); a step of pressing the pulverized Pueraria radix(S500) to obtain the Pueraria radix juice; a step of adding pueraria starch, nuruk(fermentation starter), or sugar water, and firstly fermenting the mixture(S600); a step of adding yeast, and secondly fermenting(S700); and a step of removing floating materials from the obtained product, and aging the product for 3 or more months(S800). [Reference numerals] (S100) Step of washing Pueraria radix; (S200) Step of cutting the Pueraria radix; (S300) Step of steaming the Pueraria radix with vapor; (S400) Step of pulverizing the steamed Pueraria radix; (S500) Step of pressing to extract Pueraria radix juice; (S600) Step of mixing pueraria starch and nuruk(fermentation starter) into the Pueraria radix juice and firstly fermenting; (S700) Step of adding yeast and secondly fermenting; (S800) Step of aging; |
