| 发明名称 |
FOOD PRODUCT PRODUCTION METHOD |
| 摘要 |
FIELD: food industry.SUBSTANCE: invention relates to food industry. The method involves cereal crops grains sprouting in a water extract of medicinal plant raw materials. Sprouted grains are sublimated at a temperature of minus 22-25°C.EFFECT: invention allows to produce a food product rich in vitamins and biologically active substances.5 cl, 4 ex |
| 申请公布号 |
RU2470523(C1) |
申请公布日期 |
2012.12.27 |
| 申请号 |
RU20110138199 |
申请日期 |
2011.09.16 |
| 申请人 |
FEDERAL'NOE GOSUDARSTVENNOE BJUDZHETNOE OBRAZOVATEL'NOE UCHREZHDENIE VYSSHEGO PROFESSIONAL'NOGO OBRAZOVANIJA "BASHKIRSKIJ GOSUDARSTVENNYJ UNIVERSITET", BASHGU |
发明人 |
VALUEV VIKTOR ALEKSEEVICH;VALUEV KONSTANTIN VIKTOROVICH;MOSUNOV JURIJ SERGEEVICH |
| 分类号 |
A23L1/10;A23L1/172;A23L1/30 |
主分类号 |
A23L1/10 |
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