| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a technology to easily make baked sweet potato with taste similar to that made over direct heat in a microwave oven by using a stone-like member generating heat by microwave, which is conventionally impossible, and to provide a technology to minimize heat conduction to the microwave oven by covering heat of a ceramic inner tray generating heat by upper and lower ceramic, glass or silicon members. <P>SOLUTION: The technology to make the baked sweet potato B in the microwave oven, which is conventionally impossible, by using the stone-like member C generating heat by microwave, is provided, and the heat conduction to the microwave oven is minimized by covering the heat of the ceramic inner tray D generating heat by the upper and lower ceramic, glass or silicon members A. <P>COPYRIGHT: (C)2013,JPO&INPIT |
