METHOD OF INCREASING THE STABILITY OF A BAYER PROCESS LIQUOR
摘要
<p>A method of increasing the stability of a Bayer process liquor, the method comprising at least the step of: contacting the Bayer process liquor with a ppm quantity of a low molecular weight dextran. Also described is a method for controlling the precipitation of aluminium- containing compounds from a Bayer process liquor.</p>
申请公布号
WO2012031316(A1)
申请公布日期
2012.03.15
申请号
WO2011AU01143
申请日期
2011.09.05
申请人
ALCOA OF AUSTRALIA LIMITED;HANNA, GLEN ALAN;LOAN, MITCH;LEE, FELICIA AI-NEE
