The invention relates to the use of pea proteins for at least partially substituting milk proteins in confectionary traditionally made with milk. The invention also relates to confectionary produced following said substitution.
申请公布号
WO2011095740(A3)
申请公布日期
2011.12.29
申请号
WO2011FR50213
申请日期
2011.02.03
申请人
ROQUETTE FRERES;CHOROMANSKI, PIERRE;MULLER, ELSA;PARADY, THOMAS
