| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a composition for imparting or enhancing mellowness of foods and drinks in the food and drink field. <P>SOLUTION: The composition for imparting or enhancing mellowness of foods and drinks comprises as an active ingredient a cellooligosaccharide composition comprising ≥70 mass% cellobiose, 0.1-30 mass% total of cellotriose, cellotetraose, cellopentaose and cellohexaose and ≤3 mass% glucose. <P>COPYRIGHT: (C)2010,JPO&INPIT |
