| 发明名称 |
Genetic Cluster of Strains of Streptococcus Thermophilus Having Appropriate Acidifying and Texturizing Properties for Dairy Fermentations |
| 摘要 |
The invention relates to a genetic cluster of strains of Streptococcus thermophilus, which have a lysotype distinct from that of the strains currently used. Within this cluster novel acidifying and texturizing strains have been identified.
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| 申请公布号 |
US2010184181(A1) |
申请公布日期 |
2010.07.22 |
| 申请号 |
US20070443903 |
申请日期 |
2007.10.02 |
| 申请人 |
DANISCO A/S |
发明人 |
FREMAUX CHRISTOPHE;FOURCASSIE PASCAL;MANOURY ELISE;HORVATH PHILIPPE |
| 分类号 |
C12P1/04;C12N1/20 |
主分类号 |
C12P1/04 |
| 代理机构 |
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代理人 |
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| 主权项 |
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