发明名称 |
Fermented food products containing probiotic strains, and method for preparing same |
摘要 |
The invention concerns mainly a non-solid fermented food product containing ferments comprising about 5.10<SUP>7</SUP>, in particular more than about 10<SUP>8 </SUP>bifidobacteria per gram of food product fermented for a shelf lifetime of at least 30 days, in particular of at least 35 days. |
申请公布号 |
ZA200800361(B) |
申请公布日期 |
2009.05.27 |
申请号 |
ZA20080000361 |
申请日期 |
2006.07.11 |
申请人 |
COMPAGNIE GERVAIS DANONE |
发明人 |
LUC, TERRAGNO;DEBRU, FRANCOIS;TESSIER, PHILIPPE;HERVE, STEPHANE;BLACHON, JEAN-LUC |
分类号 |
A23B;A23C;A23L |
主分类号 |
A23B |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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