| 摘要 |
Nutritional formulations and methods for imparting positive health benefits to a subject are disclosed and described. In particular, methods and nutritional formulations for providing increased absorption of antioxidants are taught. In some aspects, the nutritional formulation can include Gac fruit extract in combination with at least one other antioxidant. Such nutritional formulations can in some respects produce enhanced or synergistic results with respect to the amount of antioxidants absorbed by a subject.
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