Ice Cream to which Lactic ferments is added and the manufacturing method thereof,申请号KR20040037531-传众专利搜索

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发明名称	Ice Cream to which Lactic ferments is added and the manufacturing method thereof
摘要
申请公布号	KR100613830(B1)	申请公布日期	2006.11.23
申请号	KR20040037531	申请日期	2004.05.25
申请人		发明人
分类号	A23G9/00;A23G9/40	主分类号	A23G9/00
代理机构		代理人
主权项
地址

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