发明名称 |
Method and apparatus for applying dry toppings to baked goods |
摘要 |
The method for applying dry toppings to baked goods includes the steps of pre-treating a surface of the baked goods, after baking, with an adhesive substance such as a pregelatinized wheat starch suspended in a solution and thereafter applying the dry toppings to the treated surface. Such an application has been shown to decrease wastage of such items as sesame seed topping from as much as 50% to as little as 5%.
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申请公布号 |
US2004037931(A1) |
申请公布日期 |
2004.02.26 |
申请号 |
US20030645923 |
申请日期 |
2003.08.20 |
申请人 |
UNITED STATES BAKERY, INC. |
发明人 |
ZIMMERMAN BILL;ARNOLD KIM;SAMMONS KEITH;HAMPTON JIM;CARSON CLYDE |
分类号 |
A21C15/00;A21D15/08;A23L1/00;(IPC1-7):A23G1/00 |
主分类号 |
A21C15/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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