| 摘要 |
PROBLEM TO BE SOLVED: To provide a delivery-to-doorside system capable of reducing a cost required for preparation and postal mail of a catalogue carried out in conventional delivery-to-doorside business, and matched to an individual request of each customer. SOLUTION: A personal menu exclusive to the customer is prepared by adding articles to be recommended to the customer such as proposal articles of the season, and poposal articles of good bargain, to a main article list prepared preliminarily for the customer visited at the first time, or to a purchase list as to a purchase in the past for the customer to which delivery of articles is experienced, and details of delivered articles and the personal menu are delivered to the customer together with an order sheet when the articles are delivered. The personal menu is rearranged and updated in every quarter of spring.summer.autumn and winter. |
