发明名称 METHOD OF DETECTION OF LOWER FUNGI ON GARDEN CULTURE FRUITS
摘要 agriculture, phytopathology. SUBSTANCE: fresh fruits gathered in ripening period are washed thoroughly, placed in Petri dishes on filter paper surface that is wetted with catholyte preliminary in the weight ratio berries to catholyte 1:12. Petri dishes are placed under conditions of optimal temperature for fungus colonies formation. Mycelium and spores formation is occurred for some hours if pathogen presents on fruits. Fruits remain to be nondamaged in the absence of pathogen or other fungi develops on fruits. Catholyte stimulates seedling pathogens actively, for example, fungi Botrytis cinerea Pers., Rhizopus spp. Proposed method ensures to see mycelium and/or fungus sporogenesis on fruits in 5 h after fruits placing. Species fungus is identified by microscopy method. EFFECT: decreased time of pathogens detection, enhanced reliability of results. 1 dwg, 2 tbl
申请公布号 RU2164947(C1) 申请公布日期 2001.04.10
申请号 RU19990120622 申请日期 1999.09.22
申请人 VSEROSSIJSKIJ SELEKTSIONNO-TEKHNOLOGICHESKIJ INSTI;TUT SADOVODSTVA I PITOMNIKOVOD 发明人 BESHNOV G.V.;UNDRITSOVA I.A.;VOROB'EVA S.V.
分类号 C12Q1/02;C12N1/00;(IPC1-7):C12Q1/02 主分类号 C12Q1/02
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