| 摘要 |
In a method for treating brewing grain, the raw grain is first subjected to a winnowing process and is subsequently soaked. The grain is subjected to a scrubbing process after completion of the winnowing process but before the soaking process such that the moisture absorption of said grain is increased and/or contaminants clinging to the surface of the shell are removed. To this end, a system has at least one winnowing machine (11b) for separating contaminants from the brewing grain and at least one soaking device (22). At least one scrubbing machine (13) is connected between the winnowing machine (11b) and the soaking device (22). |
