| 摘要 |
FIELD: alcoholic beverage industry. SUBSTANCE: vodka contains ingredients in the following ratio, kg/1000 dal: honey, 3.5-4.5; sugar, 9.5-10.5; additionally vodka comprises, l: filtrate of aqueous-alcoholic infusion of the Ist discharging of beeswax, 0.4-0.45; aqueous-alcoholic liquid from ethyl rectified "Lux" alcohol, and water the balance. EFFECT: simplified process of vodka stabilization during long storage life; increased treatment-and-prophylactic properties due to its antibacterial activity; broadened assortment of high-quality vodkas prepared on quality alcohol with minimum expenditure of raw material. 1 tblk
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