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发明名称
DISPOSITIVO PER LA CONSERVAZIONE ALLO STATO FLUIDO DEL CIOCCOLATO FUSO E PER LA FORMATURA IN STAMPO DI OGGETTI DI CIOCCOLATO PIENI O
摘要
申请公布号
ITGE940003(U1)
申请公布日期
1995.07.17
申请号
IT1994GE00003U
申请日期
1994.01.17
申请人
CARPIGIANI S.R.L.
发明人
PIETRA GIANCARLO
分类号
A23G
主分类号
A23G
代理机构
代理人
主权项
地址
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