| 摘要 |
<p>A method for distinguishing between carbohydrates or glycoconjugates in a mixture thereof, wherein the or each carbohydrate or glycoconjugate is a hydrophilic fluorescently-labelled saccharide molecule, wherein the label is a -NR-Ph-CO- group, wherein R is selected from H and substituents, and Ph is phenylene.</p> |
