Cake mixes utilizing unchlorinated wheat flour.

摘要

Cake mixes utilizing unchlorinated wheat flour are disclosed comprising a quantity of unchlorinated wheat flour and about 20-40 bakers wt% unmodified starch. The cake mixes of this invention may further comprise 20-60 bakers wt% shortening, sweetening agents and a protein source. Also disclosed are cakes made from such mixes.