Reduced and low-calorie sugar and sugarless chewing gum compositions containing fiber

摘要

Reduced and low-calorie chewing gum compositions containing a gum base level of about 40 to about 80% by weight, and an oil-containing cereal bran, such as corn bran, in amounts of about 4 to about 20% by weight. These compositions result in a chewing product having a caloric content of about 0.1 to about 2.1 calories/gram.