发明名称 |
UN PROCEDIMIENTO PARA FABRICAR CUAJADA DE QUESO Y QUESO A PARTIR DE LECHE |
摘要 |
<p>A process-for the manufacture of curd and cheese from a milk retentate which is fermented and evaporated. The fermented retentate is maintaned in a quiescent condition at above about 50 percent total solids so as to form a curd. The curd is collected without damage to the curd structure and may be pressed in a conventional manner to form cheese.</p> |
申请公布号 |
ES546836(D0) |
申请公布日期 |
1986.02.16 |
申请号 |
ES19360005468 |
申请日期 |
1985.09.10 |
申请人 |
KRAFT, INCORPORATED |
发明人 |
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分类号 |
A23C19/024;A23C19/028;(IPC1-7):A23C19/06;A23C23/00 |
主分类号 |
A23C19/024 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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