| 摘要 |
<p>The present invention is directed to a fillet fish product improvement composition, in its dry form and in its form as a solution, which includes a yield maintenance component containing a multi-compound phosphate mixture with a specified P2O5 content range, a preservative component selected from potassium sorbate, sorbic acid and mixtures thereof, and an acid component of citric acid and/or its equivalents, with a pH of about 5.6 to about 6.5.</p> |
