| 发明名称 |
PROCESS FOR THE PREPARATION OF D-LACTIC ACID WITH THE USE OF LACTOBACILLUS BULGARICUS DSM 2129 |
| 摘要 |
D-lactic acid is obtained by fermentation of a nutritive medium containing glucose and/or lactose and other usual additives by means of Lactobacillus bulgaricus DSM 2129. |
| 申请公布号 |
ZA8205778(B) |
申请公布日期 |
1983.06.29 |
| 申请号 |
ZA19820005778 |
申请日期 |
1982.08.10 |
| 申请人 |
HOECHST AG |
发明人 |
VOELSKOW HARTMUT;SUKATSCH DIETER |
| 分类号 |
C12N1/20;C12P7/56;C12R1/225 |
主分类号 |
C12N1/20 |
| 代理机构 |
|
代理人 |
|
| 主权项 |
|
| 地址 |
|
