| 摘要 |
PROBLEM TO BE SOLVED: To provide a packaged beverage comprising a non-polymerizable catechin which prevents enhanced astringency and has less astringency even when stored for the long term.SOLUTION: A packaged beverage comprises (A) 0.025-0.5 mass% of a non-polymerizable catechin, and (B) at least one selected from an α-acid and an iso-α-acid together with a β-acid, wherein the ratio by mass of the β-acid (B2) to the component (B) [(B2)/(B)] is 0.01 or greater; and has a pH value of 2-5.SELECTED DRAWING: None |
