| 摘要 |
<p>PURPOSE:To prevent food to be cooked in a cooking container from being unevenly heated so as to effect favorable cooking, by forming the bottom of the cooking container body into a convex shape toward the opening. CONSTITUTION:The bottom of the cooking container body 1 is formed to have a convex surface and preferably a convex semispheric surface 2. Consequently, food to be cooked is introduced into the container body 1, the food to be cooked has thick part adjacent to a circumpherential wall surface 3 and thin part around the center. Accordingly, when the food to cooked is heated by microwave, the food can be heated and cooked uniformly throughout.</p> |
