Restaurant system

摘要

The invention relates to a restaurant system (2), comprising
a) at least one working area (3) for cooking and/or preparing meals and/or beverages,b) at least one customer area (4), in particular with one or more tables (5) for restaurant customers,c) working area (3) and customer area (4) being connected via a transport system (6) for meals and/or beverages,d) the transport system (6) being designed to transport meals and/or beverages from the working area (3) to the customer area (4), ande) the transport of meals and/or beverages from the working area (3) to the customer area (4) via the transport system (6) taking place, at least in some sections, by means of gravity.

主权项

1. Restaurant system, comprising:
a) at least one working area for cooking, and preparing meals and beverages; b) at least one customer area, with one or more tables for restaurant customers; c) the working area and the customer area being connected via a transport system for meals and beverages; d) the transport system being designed to transport meals and beverages from the working area to the customer area; e) the transport system comprising at least one rail having a sliding surface, in turn comprising two rails running at least substantially parallel and branch lines for adjusting the transport route by controllable switching points; f) transport aids corresponding in respect of their dimensions and their sliding properties to the rails and are designed for the transport of containers, for meals and beverages, wherein the transport aids have corresponding guide components, which in particular engage around at least half of the rail circumference of the rails; and g) the transport of meals and beverages from the working area to the customer area via the transport system taking place, at least in some sections, by means of gravity, and rails connect the at least one working area by terminating at individual tables in the at least one customer area.