PEA PROTEIN CONTAINING NUTRITIONAL COMPOSITIONS

摘要

This present disclosure a nutritional composition in which the protein component comprises from about 1% to about 50% by weight intact pea protein. In a particular embodiment, intact pea protein provides from about 5% to about 25% of the protein component, a milk protein concentrate provides from about 50% to about 65% of the protein component, and a soy protein isolate provides from about 5% to about 35% of the protein component.