| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a flavor-containing material for cigarette without need of addition of a gelling agent such as a metal chloride, having less volatilization and dissipation of flavors, and excellent flavor-retaining properties when the cigarette is stored. <P>SOLUTION: A process for preparing the flavor-containing material for cigarette is as follows. First, while a polysaccharide (single component system or composition system) is heated, the polysaccharide is dissolved in water. To this aqueous solution at the above heating temperature, a flavor in a liquid state (or melted state) and an emulsifier are added, and then the liquid is kneaded and emulsified. Subsequently, in the state that this emulsified state is kept, the emulsion is cast and then the water in which the polysaccharide is dissolved is evaporated to form a sheet of the flavor-containing material for cigarette. <P>COPYRIGHT: (C)2013,JPO&INPIT |
