发明名称 |
COMPOSITIONS AND METHODS FOR PROVIDING OR MODULATING SWEET TASTE AND METHODS OF SCREENING THEREFOR |
摘要 |
The present invention provides methods for identifying a molecule that provides or enhances a sweet taste in the mouth and compositions containing such molecules. The methods involve determining the effect of a variety of known or new compounds on expression or functional activity of a glucose-transporter protein of the activity of an ATP-gated K+ channel (KATP) in a mammalian oral cell, taste cell, or heterologous cell that expresses the protein or channel. |
申请公布号 |
CA2824067(A1) |
申请公布日期 |
2012.08.02 |
申请号 |
CA20122824067 |
申请日期 |
2012.01.17 |
申请人 |
MONELL CHEMICAL SENSES CENTER |
发明人 |
MARGOLSKEE, ROBERT FRANKLIN |
分类号 |
C12Q1/02;A23L27/00;A23L27/20;A23L27/30;A23L29/00;G01N33/48;G01N33/53 |
主分类号 |
C12Q1/02 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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