发明名称 Komposit Eiskonfekt und Verfahren zur Herstellung
摘要 A composite product which includes an ice confectionery substance, particularly an ice cream, and a pastry is prepared by superposing brick or filo pastry so that a layered pastry product is formed which has alternating layers of pastry and a fat, the layered pastry product is shaped for containing an ice confectionery substance and baked, and an ice confectionery is introduced therein after applying a moisture-barrier substance so that the ice confectionery is separated from the baked pastry by the moisture-barrier substance.
申请公布号 DE69924664(T2) 申请公布日期 2006.03.23
申请号 DE1999624664T 申请日期 1999.04.19
申请人 SOCIETE DES PRODUITS NESTLE S.A., VEVEY 发明人 FOURNET, ALAIN;DUFORT, CHRISTIAN;SUNDERLAND, CHARLES-AUSTIN
分类号 A21D13/08;A23G9/04;A21D13/00;A23G1/54;A23G9/28;A23G9/32;A23G9/48;A23G9/50 主分类号 A21D13/08
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