Baker for waffles, pancakes and similar food items

摘要

A waffle baker is disclosed which is of tubular frame construction having a pair of shell members which have a food receiving part, a handle, and a hinge. The shell members include a heater coil for connecting to a power source and a thermocouple to monitor the heat index of the shell members. A timing system is incorporated into the system, preferably through a magnetic and proximity switch, such that the baker turning and cooking time is monitored with either visual and/or audio warnings.