| 摘要 |
FIELD: food industry. SUBSTANCE: dietary mayonnaise contains deodorized refined vegetable oil, egg powder, milk protein, salt, ground mustard, sodium bicarbonate, acetic acid, sweetener, stabilizer and water. Used as a sweetener is sugar substitute. It allows, when using, to reduce level of saccharose in blood. It is recommended to persons suffering from diabetes mellitus and cardiovascular diseases. EFFECT: higher dietary properties; prolonged storage life. |
