| 摘要 |
PURPOSE:To obtain a decorated SUSHI (vinegard fish and rice) having decorating effects such as beauty of appearance, etc., by arranging SUSHI like a decorated cake. CONSTITUTION:The several large pushed SUSHIs 9 consisting of a large number of small SUSHIs are arranged on the central part of the box base 5 to which aluminum foil is attached, and large pushed SUSHIs having gradually decreasing diameters are arranged in one-three steps on the large pushed SUSHIs with putting laver or a plastic sheet between them. A large number of the different NORIMAKIs 16 vinegard rice rolled in laver) are placed around the large pushed SUSHIs 9 at the lowest step, and the ribbon 18 is tied up around the NORIMAKIs 16 in such a way that the knot 9 is faced to the front. The middle decorating flower 21 wherein cuttlefish, tuna, salmon, etc. are processed into flower forms, small decorating flower consisting of boiled fish paste, lumionus material, prawn, etc., the candle 27 or celebration card, etc. are further placed. |
