摘要 |
Method for stabilization of laminar hydrated lipid phases and composition of laminar hydrated lipid phases. The invention relates to a method for stabilizing laminar hydrated lipid phases, liposomes for example. This composition contains laminar hydrated lipid phases, liposomes for example, stabilized by the presence of a stabilizing support, and is characterized in that the stabilizing support is in the form of a solution which contains a mixture of atelocollagen and glycosaminoglycans. The relative proportion is preferably from 18 to 25% by weight of glycosaminoglycans relative to atelocollagen. The preferred use of this composition is in pharmacy or cosmetics.
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