摘要 |
<p>A plant for drying and smoking of food, such as meat and sausages, consists of a treatment chamber which is separated by a wall from an air conditioning chamber. Ducts through the wall form a closed circuit. The air conditioning chamber includes a spray water condenser which the air from the treatment chamber passes in a descending direction. Spray nozzles near the top cool the air and the water bath at the bottom is fitted with a cooler and a heater. A smoke generator can be joined to the outlet from the condenser. This is a compact space-saving plant with all components well accessible.</p> |