发明名称 SEAWEED ESSENCE EMULSION COMPOSITION HAVING SEA URCHIN FLAVOR
摘要 PURPOSE:The titled composition having sea urchin-like flavor, taste and appear ance, containing a water extracted solution of seaweed essence, a vegetable oil and an emulsifying agent. CONSTITUTION:(A) 100pts.wt. seaweed essence composition obtained by blending (a) 100pts.wt. water extracted solution of seaweed essence prepared by washing seaweed (e.g., sea tangle) with water to remove salt, extracting it with water at 5-100 deg.C for 0.2-50hr and concentrating it until the evaporation residue becomes 10-60wt% with (b) 10-70pts.wt. one or more vegetable oils selected from safflower oil, corn oil, soybean oil, wheat germ oil, colza oil, peanut oil, sesame oil, cotton seed oil, rice oil, etc., is mixed with (B) 0.5-5pts.wt. emulsifying agent (e.g., sucrose fatty acid ester) and (C) 0.1-5pts.wt. thickening agent (e.g., guar gum).
申请公布号 JPS626661(A) 申请公布日期 1987.01.13
申请号 JP19850146960 申请日期 1985.07.03
申请人 SEKISUI CHEM CO LTD 发明人 KAGOYAMA TAKASHI;KONISHI MASAAKI
分类号 A23L17/60;A23L35/00 主分类号 A23L17/60
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